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Peaches are usually picked before they are ripe to prevent bruising. The fastest way to ripen them is to place them in a paper bag punched with holes and put it in at a spot away from sunlight. But be sure to check them frequently as they can become ripe in a less than 24 hours.
by Joanne Perez, MS, RDN, LD

Peaches are usually picked before they are ripe to prevent bruising. The fastest way to ripen them is to place them in a paper bag punched with holes and put it in at a spot away from sunlight. But be sure to check them frequently as they can become ripe in a less than 24 hours.


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